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Emise tuhých znečišťujících látek v chovu drůbeže
JANOUŠEK, Tomáš
Agricultural activities produce a number of dangerous wastes affecting the environment. One is powder produced in livestock production, in particular in stables factory farms. Particulate emissions from livestock buildings are particularly important for the closest neighborhood stables. It is the subject of conflicts between farmers and their neighbors. The source of dust in livestock buildings are mainly food (fine particles modified cereals and dried plants) renegade animal skin particles, urine crystals and particles of feces. The aim of this work is to determine the concentration of dust in the factory farming of chickens for meat. Secondly, the aim is to compare BAT (Best Available Technique - Best Available Technology) technology used in stables with the reference document BREF (Integrated Pollution Prevention and Control - Integrated Pollution Prevention and Control). Measurements were carried out on a Farma U lesa in Sudoměřice u Bechyně on a poultry farm in Horní Miletín.
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Farm in Horní Lipová
Kühnová, Edita ; Mizerová,, Lenka (referee) ; Petříček, Tomáš (advisor)
This diploma thesis deals with the processing of project documentation in the documentation phase for construction of building object SO 01 – Detached house with facilities. The thesis is not worked out in full extent, as prescribed in Decree No. 62/2013 Coll. Amending Decree No. 499/2006 Coll., On Construction Documentation. It includes only part A (Data Accompanying Report), B (Summary Technical Report), C (Situational Drawings), D.1.1 (Architectural and Building Solutions) and D.1.3 (Fire Safety Solutions) of Appendix 6 of this Decree. In addition, a thermal-technical assessment of the building was elaborated. There are two specializations in small range as additional part of the documentation as well. The proposed two-storey house with small cellar is situated on flat land in the village of Lipová-lázně and layout of the object is divided into two parts, part of house with function of housing and part with facilities for cooking and catering for more persons.
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Entrepreneurial Project
Zouharová, Marie ; Novák, Zdeněk (referee) ; Rompotl, Jaroslav (advisor)
The diploma thesis deals with the description of the business plan whose main aim is the establishment of an organic poultry eco-farm. The theoretical part specifies the various stages of the business plan and analyzes the current status of organic farms in the Czech Republic. The practical part focuses on the business plan of the establishment of poultry farm and mainly on its creation and there is also the analysis of possible funding from the EU Structural Funds.
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Feasibility Study of Goats Farm
Kejklířová, Lucie ; Kříž, Jiří (referee) ; Koleňák, Jiří (advisor)
he objective of this thesis is to prepare a feasibility study of the investment project for the establishment of an organic goat's farm with production of dairy products with organic quality. The thesis also analyses the grant opportunities from the EU Structural Funds for this project.
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The business plan of a chosen agritourism farm
HEBÍKOVÁ, Martina
The barchelor´s thesis is focused on analyzing market conditions, the internal environment chosen a farm and a complete dossier on the business plan according to current trends in rural tourism respectively agritourism. Part of the literature review defines the basic concepts of subject. Also described a rural tourism destination of České Budějovice. In the practical part of the thesis deals with the business plan, which contains basic information about the farm, survey, competitor analysis, financial planning, external business environment, risks and recommendations.
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Diversity of activities of organic farms in South Bohemia
ŠIFTOVÁ, Barbora
ABSTRACT The aim of this study was to evaluate the multi-functionality of a particular group of organic farms in South Bohemia. Enterprises were then assessed on the basis of specific data they provide and the information in interviews and in terms of benefits and potential habitat, as well as in terms of economic, social and environmental aspects. The main part of this work was to conduct its own investigations and visits to farms. The starting material used lists of organic farmers and selected outputs of statistical investigation of the sources ÚZEI and the Ministry of Agriculture and private statistical survey using a questionnaire and a set of questions asked in a controlled interview in personal contact with farmers. Reached a total of 148 organic farms and small farms, of which 69 were willing to provide the required information The result is the evaluation of survey data and information obtained from interviews with farmers, under which options are presented to solving individual problems.
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Responsible tourism in the Prachatice Region
ŠRÁMKOVÁ, Iveta
The topic of this bachelor thesis is Responsible tourism in the Prachatice Region. The main goal is an evaluation of the current state of responsible tourism in this location. Through the fractional goals is evaluated the structure of assumptions of development of responsible tourim in this location and preferences of visitou for types of responsible tourism. For the accomplishment of goals of the bachelor thesis were created the analysis of supply that was done from internet and book resources and the analysis of demand through the questionnaire research that was used for the detection of interest of respondents in individual activities of responsible tourism. Data obtained through the analyzes of supply and demand led to the devising of suggestions of optimization for using this area through tourism.
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