National Repository of Grey Literature 4 records found  Search took 0.01 seconds. 
Foods Crisis and Fair Trade
Potužníková, Johana ; Musil, Martin (advisor) ; Pucandlová, Miroslava (referee)
This bachelor's thesis deals with the problem of global food crisis, its causes and development assistance. It should issue a simple way to explain and clarify the principles and programs which are used to address and reduce this situation. One part of the thesis is devoted to the Millennium Development Goals and their contents and various organizations that deal with problems associated with food insufficiency. The paper also focuses on Fair Trade -- it tries to effectively solve problems arising from food insufficiency. It is mainly practical assistance to which not only individuals but entire organisations, corporations and multinational companies are envolved.
Analysis of the Food Crisis: Causes, Consequences and Solutions
Ptáčník, Martin ; Kotýnková, Magdalena (advisor) ; Hylmarová, Tereza (referee)
The thesis brings a comprehensive analysis of the food crisis of recent years. There was a dramatic increase in staple food prices in 2007-2008 and 2010-2011 which combined with persistent poverty is a serious problem for many millions of people. The objective of the thesis is to analyze the causes of this phenomenon. There are also examined socio-economic effects of rising global food prices on the quality of life in developing countries. In this sense, research is carried out whether the appropriate means helped to solve the food crisis and there are also suggested other options to address the current situation in order to reduce hunger and undernutrition in the world and avoid other people fall into poverty. Research is conducted using the method of observation, causal analysis and synthesis.
Reasons why there was a food crisis in 2007 and 2008
Albertová, Jana ; Malý, Josef (advisor) ; Tupý, Jaroslav (referee)
This diploma thesis "Reasons why there was a food crisis in 2007 and 2008" summarizes and analyzes to what extent contributed particular factors to food crises all around the world in 2007 and 2008. Media and some well known international organizations believed that the main factors that caused last food crises were bio-fuels and significantly increased demand from China and India. This diploma thesis summarizes all main factors and comes to conclusion that the main factor that should be eliminated as soon as possoble is the problem with global climatic changes. Several international organizations have discussed this issue on international and global level for several years so let us hope we will not only discuss but we will do some active and concrete steps to solve this global problem. Of course the other factors need to be eliminated or at least moderated in the future as well. None of the crises occurs because of some concrete factor. It is always set of reasons that have caused some global problem.
Food crisis in the ACP group of states in the early 21th century
Kopecká, Monika ; Stuchlíková, Zuzana (advisor) ; Krč, Jakub (referee)
We are at the crossroads of the most serious global financial, energetic and food crisis in modern history. In following bachelor thesis we have closely focused on food crisis in particular on the period of years 2006-2008. The primary goal of the thesis is to sum up and analyse possible reasons of current food crisis. Rapid increase in food prices hit worst the poor and vulnerable groups of people all over the world. Therefore in the centre of our attention are countries of Africa, Caribic and Pacific and consideration of impacts of food crisis on them. Part of this paper are also possible solutions while cooperating with developed contries. As partner for collaboration by diminishing impacts of food crisis and building food security in developing countries have been chosen the European union because of its longlasting relations with ACP group of states.

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