National Repository of Grey Literature 2 records found  Search took 0.01 seconds. 
Food intake of bream during the spawn period
ZEMAN, Jan
The main objective of this thesis was to assess food intake by bream, depending on the onset and end of spawning period. To meet the objectives of a practical experiment was carried out. This experiment was run on the dams Hamry and Brno in the years 2008 and 2009. Subsequently it was determined by standard methods. These methods (indirect, food frequency, filling index, index of superiority and gonadosomatic index. Subsequently, an analysis of stomach.
Food Intake of Roach (Rutilus rutilus) During the Spawning Season
ŠAMPALÍK, Jan
The main objective of the diploma thesis was defined as the consideration of the hypothesis that food intake structure of adult roach changes significantly during the spawning period. The practical experiment was conducted to reach the defined aim. The experiment was performed on the Brno and Hamry Reservoirs in 2008 and 2009. The acquired data were analysed by standard tools used for gut contents analyses (Indirect Method, Frequency of Occurrence, Index of Fullness, Index of Preponderance) related to the Gonadosomatic Index.

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