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Regionalization of agriculture in Czechia since 1871 (from Karel Kořistka) to present and survey of sowing development of major agricultural crop groups according to regionalization
Vaníček, Jaroslav ; Jeleček, Leoš (advisor) ; Eretová, Veronika (referee)
This Bachelor thesis deals with two major issues. Firstly, it provides a comprehensive survey of agriculture regionalization changes in Czechia between 1871-1996. The regions demarcation, so-called Natural agricultural landscapes (NAL), of Bohemia's territory was developed by K. Kořistka. Furthermore, development of Agricultural production regions (APR) is outlined. Secondly, it describes the changes of sowing structure on arable land in 6 groups by selected regionalization. Grouping of three selected years (1885, 1900 and 1930) was accomplished according to NAL to form uniform boundaries of NAL in 1900. Method of proportional representation was used with APR, which resulted in modification of the modern sowing recording (in regional delimitation) to the APR boarder from 1923 and 1969. Thus is how sowing series were made in 1930, 1991, 2010 and 1969, 1990, 2010. The main outcomes confirm that the cereal character of Czechia agriculture had its origins in Austria- Hungary in the 19th century in all landscapes to the present. This fortifies current unprofitable character of APR. The highest appearance of sugar beet growing was recorded in NAL in 1900. The growth of area of industrial crops and a decrease in forage was confirmed after 1991 in all APR. The use of proportional conversion method of...
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Regionalization of agriculture in Czechia since 1871 (from Karel Kořistka) to present and survey of sowing development of major agricultural crop groups according to regionalization
Vaníček, Jaroslav ; Jeleček, Leoš (advisor) ; Eretová, Veronika (referee)
This Bachelor thesis deals with two major issues. Firstly, it provides a comprehensive survey of agriculture regionalization changes in Czechia between 1871-1996. The regions demarcation, so-called Natural agricultural landscapes (NAL), of Bohemia's territory was developed by K. Kořistka. Furthermore, development of Agricultural production regions (APR) is outlined. Secondly, it describes the changes of sowing structure on arable land in 6 groups by selected regionalization. Grouping of three selected years (1885, 1900 and 1930) was accomplished according to NAL to form uniform boundaries of NAL in 1900. Method of proportional representation was used with APR, which resulted in modification of the modern sowing recording (in regional delimitation) to the APR boarder from 1923 and 1969. Thus is how sowing series were made in 1930, 1991, 2010 and 1969, 1990, 2010. The main outcomes confirm that the cereal character of Czechia agriculture had its origins in Austria- Hungary in the 19th century in all landscapes to the present. This fortifies current unprofitable character of APR. The highest appearance of sugar beet growing was recorded in NAL in 1900. The growth of area of industrial crops and a decrease in forage was confirmed after 1991 in all APR. The use of proportional conversion method of...
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Maize growing in the Czech Republic
HOVORKA, Jaroslav
This bachelor thesis deals with the cultivation and use of maize (Zea mays) in the Czech Republic over the past 24 years. The work is written like a literature review. The maize is irreplaceable crop in human nutrition and it is widely used for feeding, industrial use and for energy purposes. Thanks to wide range of hybrids the maize is grown in different climates, with the specific goal of growing and high yield potential. Maize is widely grown crop in our country. There have been changes in the cultivation and use of maize from 1990 to 2013. Thanks to these changes, the Czech Republic became an exporter of maize grain. From the collected data and information, it can be stated that sowing areas are growing. This fact contributed to the construction of agricultural biogas plants, because the maize is the major substrate. Agrotechnics of maize is continually developing and its changes lead to reduction in soil erosion and to higher returns. Other changes that have occurred in agrotechnics, sowing areas, yields and the reasons for those changes are solved in this work.
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