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National Repository of Grey Literature 1 records found  Search took 0.01 seconds. 
The influence of caffeine on the change of reaction time.
 BAUEROVÁ, Miroslava
Thesis is focusing on influence of caffeine on the change of reaction time of individual. The theoretical part consists of the introduction of the specific subject and is following by information about positive and negative caffeine effect on the human body. Certain part of dissertation presents some liquid food products, where caffeine is included. The description of the reaction time of the individual before and after consumption is mentioned as well. The practical part of thesis pays attention to the experimentation with the pre-selected sample of person. The test itself was based upon usage of the reaction measurement tool with the optical stimulus for inputs. The objective of the practical part was to compare the influence of caffeine, and its specific amount, on the reaction abilities of selected individuals. Recorded data have been than statically evaluated, and prepared to final comparison. Based on receiving information the unequivocal deduction was determined.
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