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Environmental solution of a house with a café in Zaječí
Medková, Tereza ; Uher, Pavel (referee) ; Rubina, Aleš (advisor)
In my master's project I design a nearly zero energy consumption house with a café in Zaječí. The 1ST part of this project deals with a structural part of the building, which has two above-ground floors and basement. On the basement are storerooms and rooms for technical equipment, on the ground floor is café and living room with kitchen, and on the second floor are bedrooms, bathrooms and cloakrooms. Footings are from cast-in-place concrete, the load bearing walls on basement are from formwork blocks with cast-in-place concrete, on above-ground floors are from ceramic blocks and every non-load bearing walls are also from ceramic blocks. On whole floor are reinforced concrete floor slab and flat green roof. The 2ND part deals with technical equipment of the building. There are gas boiler, floor heating, air conditioning, mechanical ventilation (HVAC), photovoltaics panels with energy storage, retention tank, external blinds and biodynamic lighting. The 3RD part compares several options for using solar energy in combination with different heat sources in terms of energy and economic efficiency of the building.
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Pension
Kučera, Matěj ; Zumr, David (referee) ; Brukner, Bohuslav (advisor)
The subject of the bachelor thesis is to develop a project of a guest house with almost zero energy consumption at the level of documentation for the execution of the construction. The building is situated on the outskirts of Vrbno pod Pradědem. The guesthouse is designed as a brick building with two above-ground floors with partial basement. It has twelve rooms with a total capacity of 24 accommodated persons. Part of the building is a restaurant with its own entrance and facilities. The structural system of the underground floor is combined from monolithic reinforced concrete. The above-ground floors are designed as a longitudinal wall system with load-bearing walls made of aerated concrete blocks. The ceiling of the individual floors is designed as a one-way reinforced concrete ceiling slab. The ceiling of some rooms consists of a visible truss of a sloping pitched roof with metal roofing in a small slope. The corridor necks are topped by a flat extensive vegetation roof. The building has a designed collective garage within the ground plan of the first underground floor, including ski storage and guest house facilities. On the first floor there are 6 residential units, reception, kitchen, restaurant and its facilities. On the second floor we find the remaining 6 residential units.
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Environmental solution of a house with a café in Zaječí
Medková, Tereza ; Uher, Pavel (referee) ; Rubina, Aleš (advisor)
In my master's project I design a nearly zero energy consumption house with a café in Zaječí. The 1ST part of this project deals with a structural part of the building, which has two above-ground floors and basement. On the basement are storerooms and rooms for technical equipment, on the ground floor is café and living room with kitchen, and on the second floor are bedrooms, bathrooms and cloakrooms. Footings are from cast-in-place concrete, the load bearing walls on basement are from formwork blocks with cast-in-place concrete, on above-ground floors are from ceramic blocks and every non-load bearing walls are also from ceramic blocks. On whole floor are reinforced concrete floor slab and flat green roof. The 2ND part deals with technical equipment of the building. There are gas boiler, floor heating, air conditioning, mechanical ventilation (HVAC), photovoltaics panels with energy storage, retention tank, external blinds and biodynamic lighting. The 3RD part compares several options for using solar energy in combination with different heat sources in terms of energy and economic efficiency of the building.
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