National Repository of Grey Literature 2 records found  Search took 0.00 seconds. 
Aspekty produkce jatečných prasat
Hodanová, Natálie
This bachelor thesis deals with aspects of the production of slaughter pigs. The introductory part focuses on the production of slaughter pigs in the Czech Republic and around the world. The main part discusses the production characteristic and describes individual categories of pigs. Furthermore, the thesis deals with classifying and monetization of slaughter pigs in the Czech Republic. The last part of the thesis is dedicated to the current pork production level in the Czech Republic.
Měření emisí pachových látek z intenzivního chovu prasat
BELKA, Daniel
The increasing agricultural production goes hand in hand with an increasing emphasis on the improvement of air quality, which affects not only the residents living in the close vicinity of farms, but also the world-wide climate change. The presented research focuses on the measurement of odour emissions with regard to the pig agricultural production of the Ponědraž s.r.o. company and their farm Ponědrážka. The measurement of emissions was carried out in the pre-fattening facility as well as in the farrowing house. The dynamic olfactometry served as a tool to determine the emission flow of odorous substances in the air and the detected values were compared with the BREF reference document. The determination of odour concentration with the use of dynamic olfactometry was conducted in accordance with the ČSN EN 13725 standard and the comparison with BREF revealed that the odour concentration values were considerably low.

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