National Repository of Grey Literature 1 records found  Search took 0.02 seconds. 
Porovnání krmných dávek s různým obsahem antokyanů ve výživě králíků
Metnarová, Eva
In this thesis the need for nutrients for rabbits was described. Anthocyanins were described as biological substances contained in wheat with non-traditional coloring and their possible antioxidant effects. The second part of the review is devoted to bio-chemical parameters of animal blood. The practical part was aimed at the study of the influence of feed mixture with increased content of anthocyanins. In the experiment, a wheat species PS Karkulka with purple pericarp was used and Vanessa was used as control wheat species. Both of these made 15% of the feed diet. 18 rabbit females of which 9 were in the experimental group and 9 in the control group were included in the experiment. They were fed a complete pelleted mixture. In the experiment, the weight of the animals, the average weight gains, the feed consump-tion, the feed conversion ratio were monitored. After slaughter, slaughter yield, bio-chemical blood analysis and antioxidant activity were monitored. The results show that the differences in average live weight were statistically in-significant, only at week 8 the differences in live weight was statistically significantly higher in the control group. Average weight gains were evaluated as statistically insig-nificant. Statistically significantly higher average feed consumption was found in the control group. The carcass weight was significantly higher in the control group. There were no statistically significant differences in biochemical parameters and blood anti-xodation activity.

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