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Studium výskytu dříve pěstovaných a krajových odrůd ovocných dřevin na Kroměřížsku
Posolda, Martin
In 2009 to 2013 evidence of old and regional varieties of apple and pear trees were organized in selected municipalities in the southwest of Kromeriz region. The area is characterized by the occurrence of a large number of quality previously cultivated varieties which indicates rich fruit growing history. However, interest in their use has recently considerably dropped. Altogether 840 fruit trees were registred, including 700 apple trees in 104 varieties and 140 pear trees in 38 varieties. For the area as a truly local variety was found apple tree 'Kysňačka' and some local varieties of pear trees. Trees were evaluated in terms of varietal authenticity, health and fruit quality. The best selected clones intended for saving the gene pool were recorded in to the maps for possibility of obtaining the propagation material. The qualities of native apple cultivar juices characteristic of the monitored area were compared too. High levels of antioxidant properties characterize cider varieties 'Strymka' and 'Panenske ceske´. Today, they can be used not only for direct consumption or in food industry, but also as a potential material for further breeding and selection. Moreover, they can be used for extensive growing, as parts of orchards, alleys, windbreaks, green spots and solitary plants. They are impressive landscape elements and important parts of landscape ecosystems. During the studies there were designed and realised two gene pool orchards.
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Vývoj zahradnické a zemědělské produkce na Vyškovsku
Bednářová, Jana
The thesis deals with the development of agriculture, particularly in agronomic point of view, and growing of fruit and vegetable crops in the district Vyškov since prehistoric to the present. It monitors the beginnings of cultivation of each crop species and development and reduction the area under crops. It focuses on horticultural production, which is and always has been for farms only very marginal. The development of horticultural and agricultural production are put into context of natural conditions of the district, the development of agronomic and technical knowledge, especially of changes in social and political conditions, associated with the change of land ownership. It aims at the development of processing industry and its impact on the introduction of new crops. It monitors changes in the number of employees permanently employed in agriculture and the emergence and development of leading agricultural enterprises.
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