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Mobile Application for Recommending and Managing Cooking Recipes
Lončík, Andrej ; Šůstek, Martin (referee) ; Zbořil, František (advisor)
The goal of the submitted thesis is the creation of mobile application for devices using the Android operation system. The main purpose of the application is the discovery and administration of food recipes and meal planning. The functions of the application include voice control and search by a photo or an image. This work describes the whole process of app -creation, beginning from the original idea, followed by the competition analysis, draft of the user interface, its implementation and concluding with the testing and final publication to the Google Play. In addition, the final version of the application offers the feature of creating new recipes or searching for already published ones on the internet based on the ingredients the user possesses. The ingredients can be written in, entered by the user's voice, or recognized from an uploaded image. The photo and image recognition is provided by the Firebase ML Kit Image Labeling tool. Thanks to the Google account authentization , the application is also able to save the user's content in Firebase Realtime Database. Mobile application is published on the Google Play store and is officially named Recipio .
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Výroba piv s ovocnou příchutí a jejich senzorické hodnocení
Burianová, Eva
The theoretical part is focused on the description of the raw materials that are necessary for the production of beer with a fruit component. The beer production technology is outlined. Breweries and microbreweries that offer fruit beer in their portfolio are also mapped in the literature research. The practical part was focused on the production of fruit beer, when a beer containing basic ingredients (malt, hops, yeast, water) was produced and a fruit compo-nent in the form of puree (passion fruit, mango) was subsequently added to it. The beer was subsequently subjected to analytical and sensorial evaluation. For all samples, the volume and weight alcohol content, real and apparent extract and original wort extract were deter-mined using the FermentoFlasher device. As part of the sensory analysis, when appearance, drinkability, aroma and taste were evaluated, samples flavored with passion fruit achieved the best results.
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Preparation and use of dogs in IZS units
Konvalinka, Martin ; Fiala, Miloš (advisor) ; Vilášek, Josef (referee)
Title: Preparation and usage of dogs in Integrated Rescue System (IRS) Objectives: The goal of bachelor thesis is describe dog training methods and compare these methods with methods used by dog handlers who used their dogs for professional or rescue purposes. Methods: In the thesis will be used structured interview with its evaluation. It will be questioned only dog handlers who represent each category of IRS Results: There will be description of dog training methods for professional or rescue purpose. Keywords: Safety, preparation, dog, ingredients, use
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Mobile Application for Recommending and Managing Cooking Recipes
Lončík, Andrej ; Šůstek, Martin (referee) ; Zbořil, František (advisor)
The goal of the submitted thesis is the creation of mobile application for devices using the Android operation system. The main purpose of the application is the discovery and administration of food recipes and meal planning. The functions of the application include voice control and search by a photo or an image. This work describes the whole process of app -creation, beginning from the original idea, followed by the competition analysis, draft of the user interface, its implementation and concluding with the testing and final publication to the Google Play. In addition, the final version of the application offers the feature of creating new recipes or searching for already published ones on the internet based on the ingredients the user possesses. The ingredients can be written in, entered by the user's voice, or recognized from an uploaded image. The photo and image recognition is provided by the Firebase ML Kit Image Labeling tool. Thanks to the Google account authentization , the application is also able to save the user's content in Firebase Realtime Database. Mobile application is published on the Google Play store and is officially named Recipio .
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Preparation and use of dogs in IZS units
Konvalinka, Martin ; Fiala, Miloš (advisor) ; Vilášek, Josef (referee)
Title: Preparation and usage of dogs in Integrated Rescue System (IRS) Objectives: The goal of bachelor thesis is describe dog training methods and compare these methods with methods used by dog handlers who used their dogs for professional or rescue purposes. Methods: In the thesis will be used structured interview with its evaluation. It will be questioned only dog handlers who represent each category of IRS Results: There will be description of dog training methods for professional or rescue purpose. Keywords: Safety, preparation, dog, ingredients, use
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