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Management výroby kvalitního sena
Filipi, Eduard
This bachelor's thesis describes in the first part the influence of feeding high-quality hay on the productivity and health status of livestock. It is not surprising that high-quality hay is a suitable component of animal feed, and its use can have interesting economic results for the farm, as it has a positive effect on the production properties and health of animals. In the next part of the thesis, the history of hay production is described, taking into account the current state of hay production in the Czech Republic. The main part introduces factors influencing the resulting quality of hay and the technological process of producing high-quality hay. The following chapters describe the advantages and disadvantages of preservatives used during the harvest of hay with higher moisture content. Special attention is paid to methods of drying hay with cold and heat-treated air in haylofts. Finally, an experiment is proposed and described that compares three samples of hay with different chemical treatments.

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