National Repository of Grey Literature 1 records found  Search took 0.01 seconds. 
Analysis of the Supply of Biofood in Outdoor Boarding
KOROUSOVÁ, Radka
The theme of my bachelor work was {\clqq}Analysis the supply of organic foods in community feeding``. The area that I have explored was the town Pisek and the nearest surround. Today is ``the healthy lifestyle{\crqq} even stronger, and the organic food is the symbol of this lifestyle. Every little child knows, that is really important, to eat healthy and tasty food with high nutrition. The people have found the sense and magic of nutrition food. The consumers are motivated first with their healthy, to buy the organic food. If we want to describe the organic foods, they are made of ecological agriculture and their sense is to respect the nature and animals mainly. By the ecological agriculture are use any chemical fertilizers, insecticides, hormones and synthetic supports. The marketing research was made by personal and email questioning with accidental sampling. I have managed to get 45 complete fill in questionnaires. In these questionnaires only 4 restaurants are cooking their meals with organic foods. And they are motivated mainly with the healthy lifestyle. However, the main part of them doesn{\crq}t use organic food for cooking. They believe that the biggest problem is the price of organic foods, that is much higher, then the price of common foods. They answer that main higher interest theirs customers will lead in introduction organic foods in their menu.

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