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Assessment of the development of milk prices in selected EU countries
BICKOVÁ, Miroslava
Objective of this thesis was to describe and evaluate the development of milk prices in selected countries of the European Union and The Czech Republic. The theoretical part describes the definition of price, pricing, division of prices, factors affecting the consumption of milk, the connection between consumption, price and income. The thesis also analyzes the particularities of agricultural prices compared with prices in other sectors. It was drawn from literature of Czech and foreign authors. In the methodical part there are described statistical and economic calculation methods. The development of milk prices in each selected EU countries is described in the practical part. Analyzed countries were not chosen randomly. In this paper, there are selected three old states (Denmark, Italy, United Kingdom) and three new states (Lithuania, Poland and Slovakia) and of course the Czech Republic. Furthermore, the price development is assessed by means of price indexes, using analysis of longer time series. In the longer term series there is used the time series analysis, where a linear trend is modeled and a verification of the correctness of the predicted trend results is made. The time series is also examined from the viewpoint of seasonal fluctuations. The thesis is more interested in the national environment, efficiency of large milk producers. In the third part there is calculated the dependence of price development on income situation in each country and the impact of prices on consumption. Coefficients of income elasticity and elasticity of consumption were used. Price and income elasticity was compared in each country of the EU. The conclusion contains summary of results and performed discussion.
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Financial benchmarking of two agriculture companies
KRAUSOVÁ, Aneta
The thesis is focused on the financial benchmarking of two agricultural enterprises. This financial benchmarking is part of corporate financial management. The aim was to identify the causes of disparities in development and the status of financial situation of the two compared enterprises (based on the results of the financial analysis for the years 2009-2013).
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The productivity of the agricultural company, its impact and evidence within the region
KUREŠOVÁ, Pavla
The aim is to analyse the options of business productivity evaluation of the selected agricultural company in South Bohemia with regard to the agriculture specifics. Another goal was to determine, how the economic results of the agricultural companies affect the monitoring of sector productivity evaluation (CZ - NACE) within the region NUTS3, and alternatively to point out the possible problematical areas throughout the monitoring.
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Assessment of data for "good agricultural practice" in selected cattle farming operation
KURAN, Tomáš
Agriculture affects the environment not only as the creator of the landscape, but also works as a polluter of soil, air, surface and ground water. To limit environmental pollution were created the technical and organizational measures called good agricultural practices and documents called BAT (Best avaible Technique) and IPPC (Integrated Population Prevention and Control). The work describes all the technologies used in livestock production in company Selekta Pacov as All the technology in cattle breeding are evaluated by whether they meet the necessary arrangements. In work have been calculated economic evaluation the application of slurry. Annual cost of the slurry application in 2013 were CZK 764,565.
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Generating revenues in farming
KRÁTOŠKA, Jan
The aim of this study is to chart factors affecting revenue which are generating in the agriculture. To evaluate their both the different categories and based on revenues to analyze the company´s performance. This analysis was performed for the years 2008 - 2012 according the data from company´s financial statements. The study is divided into theoretical and practical parts. The theoretical part deals with the specifics of the agricultural business, generation of farms revenues and with revenues accounting. Study is also focused on the factors which are affecting the size of agriculture incomes and on performance assessment based on reached revenues. The practical part describes selected agricultural subject in terms of revenues development. The studies assess further the effects influencing the corporate incomes. Using profitability and activity indicators evaluate the performance of the selected subject. Based on the analysis has been found out that company went through a crisis which was resolved. There are still problems with the utilization of company´s assets. The problems with profitability were influenced by the price development on the markets. This selected company could not make a profit in any of the years without the subsidies.
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Damages caused by wild boars on selected agricultural lands ZD Lipí
EIBL, Jiří
The topic of my work are damages on agricultural land caused by wild boars, reducing game damages, ensuring the standardized state by appropriate hunting and by prevention of the outbreak of swine fever. Today´s agriculture intensively uses oilseed and corn in crop production and in last twenty years the size of sowing plots has expanded several times. Due to these conditions, wild boars are present mainly in these areas, where they can find food and shelter, especially in the period from June to October. This is supported by the fact that in this period the season of mushroom and berry pickers begins and wild boars are disturbed. The care of gamekeepers, who try to attract wild boars from fields and to prevent damage on agricultural land, is devaluated by this. When wild boars are disturbed, they do not like to return to the wood. In the wood they have less and less quiet also because of their mating and expanding. That is why the wild boars have changed from a diurnal animal to a nocturnal animal, living mainly in the fields of oilseed, corn and cereals.
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Divergent Trends in Agriculture and in Sector of Anaerobic Digestion Plants in the Czech Republic: Opportunity or Threat?
Dvořák, Petr ; Martinát, Stanislav ; Klusáček, Petr ; Van der Horst, D. ; Navrátil, J. ; Kulla, M.
Renewable sources of energies and its support have been recently experiencing wide public debate in the Czech Republic that varies from agreement to complete denial. Nevertheless support from national and EU sources is factor that heavily influenced dynamic development of this sector in last decade. Anaerobic digestion plants are one of options for production of renewable energies that have experienced next to solar pl ants the most important increase of its installed capacities. This contribution aim to firstly analyse phenomenon of anaerobic digestion plants, its legal, strategic support, supporting financial incentives, individual types of such plants and secondly bas ed on available statistical data analyse spatial distribution of agricultural anaerobic digestion plants. On basis of comparison of data for increasing biogas production and declining agriculture in regions of the Czech Republic basic consequence are deduc ed. In context of spatial distribution of agricultural anaerobic digestion plants structures of sowing areas and intensities of animal husbandry are shortly discussed.
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Agriculture and agricultural insurance in relation to the environment
Pastrňáková, Alena ; Syrovátka, Oldřich (advisor) ; Severýnová, Bohumila (referee)
Thanks to the gradual and steady development of agriculture, there are nowadays many ways to cultivate arable land. Some methods are much safer and better than other commonly used procedures and methods of cultivation and fertilization of arable land. In this document, I will discuss and analyze these methods to form arguments in order to convince insurance companies to recognize the benefits of these methods as well as their implementation through compliance of a proposal taking certain principles of crop cultivation in the insurance conditions for agricultural insurance into account.
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The specifics of the food market of Slovak Republic
Göblová, Romana ; Olšanová, Květa (advisor) ; Horváthová, Jarmila (referee)
Food industry of Slovakia became a part of European food market on 1st May 2004. This entrance was considered inevitable by Slovak producers of food and beverages as a part of intergation processes which were taking place in Europe. Despite membership with same right and duties there are still differences in subsidies among states. Because of that a state level ways of support domestic producers to help them survive in the market competition are important. Also producers need to be responsable regarding their customers by applying standarts of quality and safety.
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