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	Effects of implementation of PEER system to capture poultry ZEZULA, Libor This bachelor thesis describe right technological procedures from unloading one day chickens on farm, through their own fattening to catching and loading. There are briefly describe technology, what can accessbility fattening, welfare and right handling with chickens at catching and loading for slaughterhouse. More to it there are describing technologies for catching of chickens their advantages and disadvantages. For comparing I chose complex describing of hand catching to boxes with automatically catching technology PEER including investment to PEER system. Detailed record
	Analysis of the logistic system in Drůbežářské závody v Klatovech Pošarová, Marie ; Houška, Milan (advisor) ; Libuše, Libuše (referee) The aim of this thesis is to optimize logistics costs in a food processing production enterprise. The thesis describes the whole logistics process in a particular company from the transport of live poultry intended for processing through the distribution of finished food products to customers. In the first phase the thesis is devoted to theoretical bases and concepts such as the creation and development of logistics, definition of logistics, logistics systems and distribution chains. In another part the theoretical knowledge is applied to a particular company Drůbežářský závod Klatovy, a.s.and current logistical costs associated with distributing food products from external carriers are examined. Subsequently the financial calculation is processed and using methods of multi-criteria model it is decided in what model of vehicle to invest to ensure logistical tasks in a food processing enterprise. In the end the result is interpreted, from which it emerges whether the logistic costs and investments in own vehicles are worth purchasing thus reducing logistics costs or not. Therefore the thesis can serve as a basis for the financial management of the company as to how it is possible to reduce costs in the future and thereby improve earnings. Detailed record
	Vliv způsobu vychytávání brojlerů na kvalitu jatečně upraveného těla Kadlčáková, Veronika Detailed record

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