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Development of leisure activities in Horní Planá in the last 100 years
NOVÁ, Veronika
This bachelor's thesis deals with leisure activities in the city of Horní Planá. First, it defines the concept of free time and hobby. After that, he deals with the historical development of free time. The next part focuses on life in the borderland in the 20th century and the events that influenced it. The next part describes the history of Horní Planá and local schools. The last part describes the development of leisure activities, facilities, associations and traditional social events in the city.
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Relationship of body composition to endocrine orbitopathy
Nová, Veronika ; Hána, Václav (advisor) ; Krátký, Jan (referee)
In the theoretical part I briefly introduce the reader to the current state of given topic and describe the function of thyroid gland, how much important it is for our organism and also the possible influence of nutrition on this organ. The next chapters discuss endocrine orbitopathy. Endocrine orbitopathy is a chronic ocular disease, which is frequent in patients with Graves - Basedow disease. I focus not only on the epidemiology and causes of the disease, but also on assessing the severity and treatment of endocrine orbitopathy. The practical part focuses on eating habits and lifestyle of patients with endocrine orbitopathy and assesses the possible effect of body composition on endocrine orbitopathy. At the same time, 4 hypotheses were established. The first hypothesis assumed that higher % body fat and higher BMI may influence the course of endocrine orbitopathy. The second, that nicotine-dependent patients with endocrine orbitopathy predominate over individuals who do not use this addictive substance. In the third hypothesis, I assumed that patients with endocrine orbitopathy would have another associated civilization diseases. And the last, the fourth hypothesis compared the effect of fish consumption on the level of selenium in the blood. To collect data, I used questionnaires inquiring...
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Diet habits and lifestyle of patients after heart attack
NOVÁ, Veronika
In the theoretical part I briefly introduce the reader to the current state of given topic and describe the function of the heart and myocardial infarction. Another chapter discusses atherosclerosis and individual risk factors for cardiovascular disease. I focus on primary prevention, which is devoted to physical activity and nutrition. Myocardial infarction is among acute forms of ischemic heart disease and in the Czech Republic occupies top positions in mortality. The link between lifestyle and the risk of myocardial infarction is supported by many studies. Nutrition significantly affects health. In the Czech diet commonly occurs an increased amount of animal fats, sugar, salt and lack of fruit, vegetables, fish and fiber. Also physical activity can bring improvement to quality of life. The practical part focuses on research with aim on mapping eating habits and lifestyle of patients with myocardial infarction. The results were processed by quantitative methods in Microsoft Office Excel 2007. To collect data, I used questionnaires inquiring eating habits and lifestyles of respondents before myocardial infarction. Part of the questionnaire was asking about frequency of consumption of each food group. The survey was conducted in West and South Bohemia region for nearly five months at the turn of the year 2015 and 2016. 50 men after first myocardial infarction with no age limit were contacted but only 42 responded. Results of the survey show us that many men who have had myocardial infarction, disregarded appropriate eating habits. Lack of physical activity is obvious. 43% of respondents stated that they did not take part in any physical activity, not even for 30 minutes per day. In my opinion, it's most necessary to eliminate the risk factors possibly leading to myocardial infarction.
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