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Potravinový odpad a potravinové ztráty v EU
Hlásná, Barbora
The bachelor thesis focuses on the problem of food losses and waste in the countries of the European Union. The paper defines the used concepts and methods for describing the amount of food losses and waste, giving attention to possible risks and inaccuracies in measurement and different approaches to data processing. The main part of the thesis is the analysis of data on the extent of food losses and waste. The paper examines how the economic level of the country affects its level of food losses and ascertains whether and how countries manage to reduce the extent of food losses.

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