National Repository of Grey Literature 2 records found  Search took 0.00 seconds. 
Food crisis at the beginnig of the 21. century: causes and impacts on world economy
Mutalová, Ingrida ; Stuchlíková, Zuzana (advisor) ; Vondrušková, Barbora (referee)
The main aim of this bachelor thesis is to explain causes and impacts of global food crisis in last years. The crisis is taken as the increase in prices of food commodities. In particular chapters I'm dealing with the factors which have caused the growth in food area as well as with their economic and social impacts. A part of the thesis is also a look on the impacts of the food crisis in different regions of the world. Included are also chapters about international organizations helping countries facing problems related to food crisis. In conclusion I have sketched some possible solutions that could help to slow down the phenomenon of increasing prices.

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