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Entrepreneurial Project
Zouharová, Marie ; Novák, Zdeněk (referee) ; Rompotl, Jaroslav (advisor)
The diploma thesis deals with the description of the business plan whose main aim is the establishment of an organic poultry eco-farm. The theoretical part specifies the various stages of the business plan and analyzes the current status of organic farms in the Czech Republic. The practical part focuses on the business plan of the establishment of poultry farm and mainly on its creation and there is also the analysis of possible funding from the EU Structural Funds.
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Feasibility Study of Goats Farm
Kejklířová, Lucie ; Kříž, Jiří (referee) ; Koleňák, Jiří (advisor)
he objective of this thesis is to prepare a feasibility study of the investment project for the establishment of an organic goat's farm with production of dairy products with organic quality. The thesis also analyses the grant opportunities from the EU Structural Funds for this project.
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Vybrané vlivy působící na tržní produkci klisního mléka
Hájková, Lucie
This bachelor's work is focused on selected influences which have impact to the market production mare's milk. Work consists of two parts. First part is theoretic. This part is focused on composition of mare's milk. Within this part there was made mare's milk sampling and analysis. This milk was milked from breed Hafling. This part includes also influences which impact market production mare's milk. Monitored effects were order of lactation, feeding dose, season and breed. Second part deals with own proposal of the farm construction with mare's milk production. This part describes buildings which will be part of farm, especially stalls for breeding animals, milking house for mare's milk production and other buildings which will be used within riding club. Further there is characterized livestock which will be breed at the farm with focus on its breed. At the end the offered services and price list of this service are described. Within proposal there were carried out survey in the village Drnovice. Twenty-one families with children were interviewed. Interest in mare's milk and products made of this milk was evaluated on the base of this questionnaire.
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The business plan of a chosen agritourism farm
HEBÍKOVÁ, Martina
The barchelor´s thesis is focused on analyzing market conditions, the internal environment chosen a farm and a complete dossier on the business plan according to current trends in rural tourism respectively agritourism. Part of the literature review defines the basic concepts of subject. Also described a rural tourism destination of České Budějovice. In the practical part of the thesis deals with the business plan, which contains basic information about the farm, survey, competitor analysis, financial planning, external business environment, risks and recommendations.
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Diversity of activities of organic farms in South Bohemia
ŠIFTOVÁ, Barbora
ABSTRACT The aim of this study was to evaluate the multi-functionality of a particular group of organic farms in South Bohemia. Enterprises were then assessed on the basis of specific data they provide and the information in interviews and in terms of benefits and potential habitat, as well as in terms of economic, social and environmental aspects. The main part of this work was to conduct its own investigations and visits to farms. The starting material used lists of organic farmers and selected outputs of statistical investigation of the sources ÚZEI and the Ministry of Agriculture and private statistical survey using a questionnaire and a set of questions asked in a controlled interview in personal contact with farmers. Reached a total of 148 organic farms and small farms, of which 69 were willing to provide the required information The result is the evaluation of survey data and information obtained from interviews with farmers, under which options are presented to solving individual problems.
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Responsible tourism in the Prachatice Region
ŠRÁMKOVÁ, Iveta
The topic of this bachelor thesis is Responsible tourism in the Prachatice Region. The main goal is an evaluation of the current state of responsible tourism in this location. Through the fractional goals is evaluated the structure of assumptions of development of responsible tourim in this location and preferences of visitou for types of responsible tourism. For the accomplishment of goals of the bachelor thesis were created the analysis of supply that was done from internet and book resources and the analysis of demand through the questionnaire research that was used for the detection of interest of respondents in individual activities of responsible tourism. Data obtained through the analyzes of supply and demand led to the devising of suggestions of optimization for using this area through tourism.
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