National Repository of Grey Literature 217 records found  beginprevious182 - 191nextend  jump to record: Search took 0.01 seconds. 
The eating habits of primary school pupils
VONEŠ, Martin
The bachelor thesis deals with the eating habits of a group of 50 pupils of 9th grade in the age of 14-15 of primary school of John Amos Comenius in Blatná. Detects eating habits and food preferences of the basic questionnaire. Energy intake of 30 pupils of 9th grade was determined weekly processing of their diet. The aim of this work was as accurately as possible to find out how puberty in the age of 14-15 currently eat and what their caloric intake throughout the week is. The results of the survey are entered in the tables and food preferences graphically illustrated in the practical part. At the weekly menus were the values entered in the tables and added value of BMI. The data show that boys or girls are below the recommended nutritional values.
Which factors influnced the students' eating habits the most?
DOLEŽALOVÁ, Markéta
Aim of this work is to clarify the fact that most influenced the eating habits of students and compare the habits of high school students and apprentices fields of secondary education with a vocational certificate . The theoretical part will deal with a sense of good nutrition , especially during the development period of adolescence. This will be preceded by a historical and contemporary look at eating habits. Will also be paid to nutrition , particularly nutrition. To conclude this section highlights the problems associated with poor food intake. The practical part will attempt to capture specific influences on adolescent eating . Using this method, the questionnaire addresses the grammar school students and apprentices secondary education with a vocational certificate . The results will be summarized , analyzed and interpreted. In conclusion, recommendations will be formulated in relation to students , their parents and school.
The issues of anorexia nervosa in childhood
ROUBÍKOVÁ, Alice
Anorexia Nervosa is being described as an extreme starving. According to the International Statistical Classification of Diseases and Related Health Problems, it is a disease caused by an intentional weight loss, when the patient avoids most of the meals and uses other ways to lose his weight, for example induced vomiting, using laxatives, diuretics, excessive physical activity. Anorexia Nervosa means not only a physical illness, mostly a psychological disease. Anorexia Nervosa starts usually in the childhood, when children are at the age of 14-18, but can appear later as well. It is usual when there come some complicated situations and events and the child can?t deal with them. Sources say that the Anti-Anorexia programs are connected with the nursery and the elementary schools, but unfortunately the reality is quite different. All the same, many of the therapies prepared for the treatment of this disease, are not even being used. And I know this due to my own experiences. In this work I have been trying to chart the foreign and the Czech literature, magazines and newspaper, brochures and other internet-sources professional as well as the general, for their authenticity, and of course, most of them were the book sources. I wrote this thesis named ?The Issue of Anorexia Nervosa in Childhood? using a theoretical form of writing, and it shall introduce you to this illness from its beginning, through its symptoms, prevention, treatment to the nursing care, which is very important as well as it is very difficult. It shall also familiarize you with the opinions and the thoughts of the patients themselves. This work is concerned with the issues of Anorexia Nervosa in children. Anorexia Nervosa, as an eating disorder, is still in spite of the mortality numbers an overlooked problem moving the human society all over the world. And yet, it is right the society of the last years contributing on the rise of the numbers of disordered children, who are younger and younger. They find out, with the speed of the world?s progress, that almost everything they want they can have in a little while, and so the girls longing for the extremely thin body happen to become the ?victims? of this disorder without sensing the danger of their drastic methods to reach their ?goal? as quick as possible leading more and more often to the worse ? death. But it is only if their surroundings don?t strike immediately and the children don?t get the medical care and monitoring, or they themselves don?t ty to find the help, which still happens to be the most rare. The causes of this desease are certainly not common for everyone. It depends on the surroundings of the patients, genetic predispositions ? as for the obesity ? and their mental condition. There are many studies discussing the prevention of Anorexia Nervosa, but it is not so certain which influence of today?s society has the greatest part on causing this disease. I suppose this is one of the signs of the deceitfulness of this disease. The main attention is directed to the medical care for the girls affected by the Anorexia Nervosa itself. After the hospitalization there must be the summary of the objectives of the care set, for example reaching and accepting the healthy body weight, changing the patients? self-evaluation, changing their attitude to food and catering, reorganizing their problematic attitude and behaviour in the following life and taking of a responsible approach for solving their own problems. Then the pharmacotherapy is very important for the patients to get either, antidepressants or neuroleptics, or rarely anxiolytics. Some certain sources state the absolute inefficacy of the pharmacies during the treatment for Anorexia Nervosa.
Orthorexia Nervosa: Pathological preoccupation with healthy eating
BRYXOVÁ, Petra
This work is introducing orthorexia concept which is not well known in our country and isn´t described as well as it deserves. Different eating disorders are showed in this thesis together with their history and a possibility of the definite orthorexia term. In a further charter of my thesis is orthorexia analyzed again in comparison to different eating and psychological disorders. Choices for curing this disorder are suggested in the last part of the text and orthorexia is also shown in a larger religious context.
The Analysis of diet and physical activity in adolescents in České Budějovice
DEDKOVÁ, Veronika
This work is focused on physical activity, diet, daily routine and dietary habits of adolescents at two high schools in České Budějovice. In selected folder also finds occurence of obesity and anorexia. Research was attended by a total of 311 students aged 15 to 19 years. Each of the students has filled a questionnaire on nutrition and exercise and was subject to measure body weight, height and subcutaneous fat. Collected data were processed by BMI and BIA methods and then compared with data from measurements made in 2008. The results indicate 16% of overweight students and only 1% with obesity according to BMI method. BIA method measured 4% with obesity and 9% overweight. Compared to 2008 research there is decrease of students with obesity, but increased numbers with overweight.
Informedness of High school and Gymnasium students in Žatec and Louny about eating disorders
PROKŮPKOVÁ, Šárka
This thesis deals with students´ awareness about eating disorders and partly about their eating habits. It is focused mainly on children and early adolescents. The theoretical part describes the basic types of eating disorders, which are anorexia nervosa, bulimia nervosa and binge eating disorders, but also the less frequent drunkorexia, bigorexia and orthorexia. It also deals with history, prevalence and incidence of the eating disorders. Risk factors that may affect the development or the course of eating disorders are mentioned as well. The second half of the theoretical part deals with energetic balance, briefly describes the Body Mass Index, health complications, clinical practice, treatment and therapy. The conclusion of the theory section is devoted to the issue of eating disorders in childhood and early adolescence - definition and diagnosis, somatic aspects, therapy, school education and consequences in adulthood. In the practical part, I used the findings obtained from anonymous questionnaires filled in by students of Secondary vocational schools and Grammar schools in Žatec and Louny. The results are presented in well-arranged graphs. The bachelor study shows an insufficient awareness of students, despite they might be directly affected by eating disorders. Prevention is very important and therefore this should not be underestimated in this respect. Children and adolescents at their age often experiment with food and do not realize that this may have fatal consequences for them.
The role of nursing in the prevention of eating disorders
ŠENKÝŘOVÁ, Tereza
Prevention of eating disorders is important because eating disorders are one of the most common and serious diseases adolescent girls and young women may suffer from, with severe somatic, psychological and social consequences. The treatment of eating disorders is tricky and not always successful. This is a disease for which it is difficult to induce the necessary motivation and cooperation of the patient for treatment. Patients suffering from eating disorders have a distorted image of their body, body weight and body shape. An excessive weight loss has an impact on health. The most serious complications are cardiovascular complications, which may lead up to death. Anorexia nervosa is a psychiatric illness with high mortality, which reaches up to 18%. The first objective of the thesis was to survey the risk of eating disorders occurrence in pupils of the second level of primary school. The second objective was to map the awareness of pupils of the second grade of primary school and to identify the source of information. To meet the objectives quantitative research was used. As a method of data collection the questionnaire technique was chosen. The standardized questionnaire EAT - 26, containing 26 closed questions, was used at the research. Another part of our questionnaire included 5 closed questions to get the respondents' identification data, and 2 semi-closed questions. In the case of a positive answer it was necessary to write down the answer which was given by all the pupils with positive answers, and 1 semi-enclosed question with the possibility to add another answer. The questionnaire was completed by 141 pupils of the 5th ? 9th grades of the Primary school Grünwaldova in České Budějovice. The results show that the risk of eating disorders in girls and boys is comparable. According to the obtained results, the risk of eating disorders development is the least in the 5th grade pupils, because they are less concerned about their own looks, physique and body weight than the respondents from higher grades. Satisfaction with the body weight is the highest in the fifth grades, it decreases in higher grades pupils. In our respondents the risk of eating disorders did not appear, yet it is necessary to avoid an increase of that risk. It is necessary to highlight the educational and preventive role of a nurse. She can prevent the possible increased risk of the development of eating disorders later in life or even the onset of anorexia nervosa or bulimia nervosa.
An In-Depth Probe into the Lifestyle of Teenagers and Adolescents Aged 15-26 Living in a Small Village.
ZHORNÁ, Petra
For the composition of the thesis was elected a theme The Profound Probe into lifestyle of adolescent and young people range from 15- 26 years old, living in a small village. The main aim was to gain information, on whose base would be possible to characterize the way how adolescent people between the age of 15- 26 live in village Pojbuky. In theoretic parts are summarized the present knowledge given to phenomenon. For that it was used the content analysis of relevant documents. There are explained and defined important notions related to with the subject mentioned above. The thesis was processed by selecting the qualitative research. For this it was used the questionnaire technique -profounder interview. Thematic spheres of the interview focused on several categories, and then a process of open encoding was used. To pick the research set was used the total selection technique. For choice the above mentioned aims were given three experimental questions: What is most frequent form of spending the free time at current youth in villages? Is there any place and traditions in young peoples lives who live in villages? What risk factors most often influence adolescents and young people in a range of age between 15- 26 years? All these questions were answered in the thesis. The work reflects the present subject of Czech society: the live of contemporary village, namely from the adolescent?s point of view. Ingoing generation, who will influence village settlement, forming the natural landscapes and character of the specific local environment,. Furthermore the work contributes to enrichment in education about the issues of the young peoples lifestyle in villages.
Risk factors in the development of rating disorders.
DVOŘÁKOVÁ, Gabriela
The thesis deals with risk factors for eating disorders. The theoretical part describes the various disorders and thein symptoms and consequences. Further theoretical part analyzes of the emergence of these disorders and thein gradual historical development, which during its existence passed. Another part of the risk factors for eating disorders and possible wals of thein treatment. The practical part is focused on research of modeling as one of the risk factors for eating disorders. This section is based on information obtained through personál interview conducted with respondents from the field of modeling and acting outsider the scope. The resulting data are recorded by means of case studies, tables and graphs.
Eating Disorders
LUKEŠOVÁ, Petra
The aim of this bachelor thesis is to create an eating disorder prevention program. The thesis particularly focuses on the eating disorder problems during adolescence and early adulthood along with the explanation and specification of basic terms, history and cause of the disorder. A strong emphasis is placed on the possibilities of the prevention. A qualitative research was carried out within the scope of this thesis and it brought useful data about the students and their knowledge of the eating disorder problems. Three secondary schools in Southern Bohemia participated in the research. The full return rate of the questionnaires and their evaluation helped to draw up the eating disorder prevention program.

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