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The soil protection in Czech republic and European Union
Gavlasová, Iva ; Marton, Daniel (referee) ; Kameníčková, Ivana (advisor)
Bachelor's work affects and documents the basic degradation processes in the soil, agricultural and forest, which belongs to the natural wealth of our country. Further points to the legislative provisions relating to the protection of the soil in the Czech Republic and the EU and their effectiveness. Gradually are analyzed the various degradation processes, erosion, soil compaction, a land grab, desertification, salinisation and sodifikace soils, soil contamination.
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Consumer Protection in Transport in EU legislation
Kaľavská, Tereza ; Grmelová, Nicole (advisor) ; Pastorčák, Jan (referee)
Thesis "Consumer Protection in transport in EU legislation" deals with consumer protection in specific areas. This thesis defined the rights and obligations of air passengers, rail transport, bus and coach transport and consumer protection when traveling by sea and inland waterways. The thesis is also exploring the awareness of EU citizens of their rights by the European Commission - Eurobarometer. Thesis is processed by analysis and comparison of selected judgments of the Court of Justice of the European Union and EU legislation.
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Food Legislation of EU and The Czech Republic - Implementation by Food Industry
ŘÍHA, Michal
This work describes the development of legislative provisions relating to the issue of animal products as food, issued in the CR and the EU. This work also reports their implementation in food businesses, particularly in terms of data provided on product labels. During this work product labels were collected in selected chain stores, documented by photography and the obtained results were compared with the applicable requirements of the CR. The observed data of this study are also compared with the requirements of Act No. 110/1997 Coll. Food, and Decree No. 113/2005 Coll. Individual products of the investigated area (meat and dairy products) are also compared with each other (Point method and Simplified Point Method) and in terms of significance, consumer attention and other appurtenances associated with data on product labels were surveyed. The results revealed a strong dominance of Czech manufacturers on our market in categories of both milk and meat products. In terms of characteristics that producers are obliged to provide, no significant errors were found. If the products lacked any indication, it was usually an indication of dietary (nutritional) value for both meat and dairy products. Manufacturers of the products studied provided a large number of optional information (logos, etc.). We conclude they should rather focus on some of consumer-preferred emblems, for there is high number of them and they seem difficult to follow by the customers. Most consumers prefer the Klasa and the ?Český výrobek? (Czech product) logos.
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Information Society in the European Union
Šusteková, Eva ; Abrhám, Josef (advisor) ; Lechner, Tomáš (referee)
On the topic of development of information society in Europe with emphases on activities performed by the European Union. A short remark on origin and development of the concept of information society and general economic impact of using information and communication technologies. It brings together a summary of policies and strategies encouraging the development of information society carried out in between the years 2000-2010. A note on preparation of strategy on information society for 2011-2015. Financing programmes using assets of the budget of the European Union for financial period 2007-2013. European Commission and the Information Society and Media Directorate General provide the administrative process support and the background of the preparation for information society policies. An overview of the European statistical data on information society. A list of the European legislation concerning information society with an aim to support use of information and communication technologies.
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