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POTATOES OR POTATOES? THE FREQUENCY OF AUSTRIAZISMS IN THE MENUS OF AUSTRIAN RESTAURANTS
 VÖGERLOVÁ, Katrin
The bachelor's thesis focuses on comparing the frequency of the Austrian term ("Austriacism") "Erdäpfel" versus the standard German term "Kartoffeln" in the menus of Austrian restaurants with a focus on three specific cities (the capital city of Vienna and the cities of Linz and Salzburg). The thesis not only describes the difference between standard and Austrian German, but also displays a hand - made graphic of the processed and researched results.
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