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National Repository of Grey Literature 1 records found  Search took 0.00 seconds. 
Are the government subsidies to agriculture actualy in the interest of consumers?
 Mahdalíčková, Lenka ; Hudík, Marek (advisor) ; Svoboda, Miroslav (referee)
This bachelor's thesis investigates an influence of agricultural grants over the eating habit of Czech consumer. Increasing world-wide trend of overweighted people is very obvious also in Czech republic. This thesis therefore tries to discover, whether there has been a correlation between agricultural production and structure of the consumers diet. Although considerable dependence of agricultural production on grants was proved, it can't be said that the grants themselves are primary cause of the wrong eating habits. At the close of the thesis is proven that a demand after foodstuff is non-elastic, consumer's preferences can be thus affected by grant policy only slightly.
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