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The economic result of the holding depending on price development - beef meat
 MACKEOVÁ, Miloslava
The first phase this thesis deals with of agriculture and its two basic directions. I focused on development of price and its importance according to the perspective from whitch we look at it. In the second part the theoretical part, I explained the formulas, that where used in the second phase of this work. I compare here on the three stages of production price trend, whether there a constant seasonality is. Then I compare the volume of sales of beef for two different firms. There is foreign trade with beef in ČR. In the last part I compare income population, the consumption of beef and industrial producer prices in selected EU counties.
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