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The effect of nutritional intervention in patients with obesity and atrial fibrillation
Buzická, Julie ; Souza Lopes, Kristýna (advisor) ; Havránek, Štěpán (referee)
Introduction: Due to its high and increasing prevalence, obesity is among the most prevalent and one of the most serious risk factors for cardiovascular diseases. It is well established that there is an epidemiological link between obesity and atrial fibrillation and the risk of atrial fibrillation increases with increasing BMI. Studies show that weight reduction combined with antiarrhythmic drug therapy has a good effect in the treatment of atrial fibrillation in some patients. Nutritional intervention is an important part of the treatment of obesity and for this reason this paper focuses on its effect. Objectives: The aim of this theses is to evaluate the effect of individual nutritional intervention using telemedicine in obese patients with atrial fibrillation on the intake of total energy, individual major nutrients and fibre. In addition, the development of body weight and adipose tissue mass over a 6 month period should be evaluated. A secondary objective is to evaluate the exercise intervention based on the number of steps per day. Methods: Data were collected on III. Department of Internal Medicine, Department of Endocrinology and Metabolism, 1st Faculty of Medicine, Charles University and General University Hospital in Prague, in the outpatient clinic of dietitians. The study included...

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