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Nutrition of younger school children of age 7- 10 in district Třebíč - progress, trends, present situation
 MARIÁNKOVÁ, Alena
In my bachelor thesis I deal with nutrition and eating habits. In the theoretical part I have tried to sum up by means of secondary literature the basic information on principles of healthy nutrition and principal nutrients necessary for healthy development of the organism. Meanwhile I focus on the researched group, that is school children in the age of 7-10. I further describe the historical development of nutrition from our ancestors to present day, I deal with actual trends in nutrition coming along our modern time and I describe pathophysiology of nutrition, especially obesity. The paper aimed at describing eating habits of school children in the district of Třebíč. The quantitative research method applying questionnaire survey was applied. The research was carried out among children at 6 primary schools, both in the town as well as in the villages. Besides researching the issue of eating habits of children and finding out information on their awareness and knowledge, the paper aimed at confirming or overcoming 4 set hypotheses. Based on the assessment of data two hypotheses have been confirmed and two overcome. The results of the research have shown that school children do not follow healthy nutrition principles. It has been further confirmed that children consume throughout the day empty calories that have no nutritional value. Unexpectedly the hypothesis was overcome which stated that along with the increase of inappropriate eating habits the BMI value is increasing. The hypothesis that eating habits differ in town and village was also overcome. The bachelor thesis can be used as a source of information on healthy nutrition and the right eating habits of children in general and the eating habits of the researched file of child population. It could be of benefit for parents and teachers as they have a great influence on children and ought to exercise a positive impact on children.
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