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Analysis of packaging technology in the food industry in terms of logistics operations
 MRKVIČKA, Vojtěch
The main aim of this thesis is to analyze the suitability of packaging technologies applied in the following implementation of logistics operations in best counter food items range from the selected chain store and then compare and determine the suitability of different packaging technologies examined in terms of logistics operations, which include the cost of storage and distribution. Furthermore, determining the appropriate packaging technology and design of other possible new opportunities for packaging of food products. A sub-task is the application of the method chosen for the ABC store chain in the range of food items and identifying best counter items. As the store chain was chosen BILLA, spol. s.r.o.ČR
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