Original title:
The characterization of the barley proteins and glycoproteins by using separation methods and mass spectrometry
Translated title:
Charakterizace ječmenných proteinů a glukoproteinů pomocí kombinace separačních metod a hmotnostní spektrometrie
Authors:
Štikarovská, Markéta ; Chmelík, Josef Document type: Papers Conference/Event: Meeting of Czech and Slovak Societies for Biochemistry and Molecular Biology /19./, Olomouc (CZ), 2004-08-31 / 2004-09-03
Year:
2004
Language:
eng Abstract:
[eng][cze] This work deals with the combination of separation methods with MALDI-TOF MS. Barley proteins and glycoproteins were characterizatedTato práce pojednává o využití kombinace separačních metod s MALDI-TOF MS při charakterizaci ječmenných proteinů a glykoproteinů
Keywords:
barley; glycoprotein; protein Project no.: CEZ:AV0Z4031919 (CEP), G4/1684/2004 Funding provider: GA FR VŠ Host item entry: CHEMICA 43. Biochemický sjezd XIX. Proceedings of the XIX. Meeting of Czech and Slovak Societies for Biochemistry and Molecular Biology, ISBN 80-244-0882-1
Institution: Institute of Analytical Chemistry AS ČR
(web)
Document availability information: Fulltext is available at the institute of the Academy of Sciences. Original record: http://hdl.handle.net/11104/0009644