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Způsoby senzorického hodnocení bobulí révy vinné
Vlčková, Miroslava
In my work I deal with methods of sensory evaluation of grapevines. In the first part I research informations about structure of grapevines, as well biochemistry of grapevines and as well factors affecting of maturity of berry. In the second half of work I identify informations about types of maturity berry, and about sensory and analytical evaluation. In experimental part of work I do sensory evaluation directly in the vineyard and analytical evaluation in the laboratory. For evaluation I have varieties as Pinot Blanc, Sauvignon Blanc, Hibernal, Savilon and Bronner.
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Způsoby senzorického hodnocení bobulí révy vinné
Vlčková, Miroslava
In my work I deal with methods of sensory evaluation of grapevines. In the first part I research informations about structure of grapevines, as well biochemistry of grapevines and as well factors affecting of maturity of berry. In the second half of work I identify informations about types of maturity berry, and about sensory and analytical evaluation. In experimental part of work I do sensory evaluation directly in the vineyard and analytical evaluation in the laboratory. For evaluation I have varieties as Pinot Blanc, Sauvignon Blanc, Hibernal, Savilon and Bronner.
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Quality of accounting data in management
VLČKOVÁ, Miroslava
This dissertation thesis deals with the analysis of the quality of accounting data needed for company management and decision-making processes. The main objective of this thesis is to evaluate accounting data quality according to selected criteria which causally affect this quality. The focus is placed on the proposal of a model suitable for evaluation of accounting data quality for management purposes. The author focused on the issue of the quality of accounting data, the determination of criteria negatively influencing this quality and their impact on company management. Particular criteria were determined for both financial and managerial accounting, as a basic source of information for value management. The next step was to conduct procedures for calculating the weights of the particular criteria and to create evaluation models of accounting data quality. Based on the model of the quality of financial accounting, a multiple regression analysis was applied together with a stepwise analysis in order to determine a relationship between the accounting data quality and selected financial indicators. In the context of management accounting, the work analysed to what extent Czech companies use management accounting and what knowledge company managers possess in this field. After the evaluation of the conducted analyses, an implementation guide of management accounting for small and medium-sized enterprises was created, which is included in the appendix of this thesis.
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