National Repository of Grey Literature 2 records found  Search took 0.01 seconds. 
Uptake and Distribution of Chlorphenols in Barley
Jíšová, Tereza ; Forczek, Sándor ; Tesařová, E.
Chlorinated phenols represent one of the most common groups of toxic industrial compounds.\nThey are resistant to biodegradation in the environment and persist for a long time. Food crops\nsuch as spring barley, are susceptible to contamination by various pesticides and organic waste,\nand these substances can then get into the plants. Uptake and distribution of 2-chlorophenol were\ninvestigated in axenic spring barley. After absorption of 14C-labelled 2-chlorophenol, the plants\nwere harvested and extracts were analyzed for 2-CP derived radioactivity. The uptake of 2-CP to\nroots and transport to leaves were confirmed. Radioactive balance was calculated for individual\nplants.

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