Original title: Lexical analysis of names of Czech dishes and their translation into English
Authors: PEJŠKOVÁ, Gabriela
Document type: Master’s theses
Year: 2019
Language: eng
Abstract: [eng] [cze]

Keywords: jména; lexikální analýza; lexikální vtahy; překlad; české pokrmy
Citation: PEJŠKOVÁ, Gabriela. Lexical analysis of names of Czech dishes and their translation into English. Č. Budějovice, 2019. diplomová práce (Mgr.). JIHOČESKÁ UNIVERZITA V ČESKÝCH BUDĚJOVICÍCH. Filozofická fakulta

Institution: University of South Bohemia in České Budějovice (web)
Document availability information: Fulltext is available in the Digital Repository of University of South Bohemia.
Original record: http://www.jcu.cz/vskp/45174

Permalink: http://www.nusl.cz/ntk/nusl-398881


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Universities and colleges > Public universities > University of South Bohemia in České Budějovice
Academic theses (ETDs) > Master’s theses
 Record created 2019-08-26, last modified 2022-03-04


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