Original title: Ročenka VÚPP 2012
Translated title: Annual report 2012
Authors: VÚPP
Document type: Annual reports
Year: 2013
Language: cze, eng
Abstract: [cze] [eng]

Keywords: biochemistry; chemical engineering; chemical engineering methods for detection of food adulteration; collection of industrial usable microorganisms; food; food chemistry; food for the population with specific claims by food; food industry; gluten-free products database; microbiology; patent law; specialized equipment and measuring equipment; the physical properties of food and raw materials; biochemie; chemické inženýrství; databáze bezlepkových výrobků; fyzikální vlastnosti potravin a surovin; metody detekce falšování potravin; mikrobiologie; patentové právo; potrava; potraviny pro populace se specifickými potravními nároky; potravinářská chemie; potravinářství; sbírka průmyslově využitelných mikroorganismů; speciální měřící zařízení a technika
Rights: This work is protected under the Copyright Act No. 121/2000 Coll.; License: Creative Commons Attribution 4.0

Institution: Food Research Institute Prague (web)

Permalink: http://www.nusl.cz/ntk/nusl-373274


The record appears in these collections:
Research > Scientific research institutions > Food Research Institute Prague
Reports > Annual reports
 Record created 2018-03-08, last modified 2023-12-11


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