Original title: Nástin možného vývoje a inovací potravin pro budoucí období v horizontu příštích dekád.
Translated title: An Outline of Possible Food Development and Innovation for Future Periods over the Next Decade.
Authors: Kaštánek, František ; Kaštánek, P. ; Šolcová, Olga
Document type: Papers
Conference/Event: International Conference on Chemical Technology /5./, Mikulov (CZ), 20170410
Year: 2017
Language: eng
Keywords: food; future; nutrition of humanity
Project no.: TE01020080 (CEP), StrategieAV21/8
Funding provider: GA TA ČR, AV ČR
Host item entry: Book of Abstracts, ISBN 978-80-86238-62-3
Rights: This work is protected under the Copyright Act No. 121/2000 Coll.

Institution: Institute of Chemical Process Fundamentals AS ČR (web)
Original record: http://hdl.handle.net/11104/0277425

Permalink: http://www.nusl.cz/ntk/nusl-369633


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Research > Institutes ASCR > Institute of Chemical Process Fundamentals
Conference materials > Papers